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Restaurant Louise
Louise is a one-Michelin-starred French restaurant set in a two-storey heritage building in SoHo, Central. Helmed by Chef Loïc Portalier, it serves heart-warming French cuisine paired with genuine hospitality, presenting traditional French delicacies with inventive blends inspired by seasonal ingredients sourced locally and globally. Split across two floors, the restaurant delivers two distinct dining experiences within a single enclave: a relaxed, chic lounge on the ground floor and an elegant dining room upstairs. The heritage building was transformed by acclaimed architect André Fu into an intimately chic colonial residence, welcoming guests into what feels like a personal home.
Chefs / choosing this place
Jonathan Soukdeo
Executive Pastry Chef
Rosewood Hotel Hong Kong
Giuseppe De Vuono
Executive Chef
Octavium
Kenichi Fujimoto
Chef and Owner
Sushi Fujimoto
Joris Rousseau
Executive Chef
Feuille
Junior Nadje
Executive Chef
Mandarin Grill + Bar
GwanJu Kim
Head Chef
SOL
Ricardo Chaneton
Chef and Co-Owner
MONO
Romain Dupeyre
Chef and Founder
Racines
Robin Zavou
Executive Chef
Mandarin Oriental
Adam Catterall
Head Chef
Roganic
Marc Mantovani
Head Chef
Cristal Room by Anne Sophie Pic
Contacts
address
PMQ, 35 Aberdeen Street, Central
phone
website
awards
1 Michelin star